Our on-line advertisers

When it's time for you look for local businesses to help you with your wedding, take a look at our advertisements below. Most will have links to their own websites. These advertisements are updated regularly so please revisit often and mention Your Bristol and Somerset Wedding when making any enquiries.

Eastwood Park Training & Conference Centre
University of Bristol
Light Fantastic
Elizabeth Weddings

Pattisserie Valerie launches new menu

Pattisserie Valerie launches new menu: Image 1 The perfect excuse for a pre-wedding get-together, Patisserie Valerie announces the launch of its new summer menu and reveals its redesigned range of classic patisserie and gateaux which are now available from its patisseries nationwide. The butter is well and truly back!
These exciting launches are the first steps in the redevelopment of the much-loved brand as the business re-focuses on quality ingredients, creative designs and ethical sourcing. The new ranges will be focused around a core range of the favourites that Patisserie Valerie is famous for, alongside exciting new flavours and fresh seasonal ingredients.
At the heart of Patisserie Valerie's range are five individual patisserie that have been lovingly reworked using high quality ingredients to produce exciting flavours, better texture and clean, creative designs. They include Strawberry Gateau - Layers of light vanilla sponge filled with whipped cream and fresh strawberries with a strawberry glaze, Double Choc - Moist dark chocolate sponge layers with dark luxury chocolate cream, finished with chocolate ganache and a white and dark choc swirl, Blackforest Chocolate sponge layered with whipped cream and cherries.
Finished with amarena cherries and chocolate fans, Baked Cheesecake - a light vanilla cream cheese baked on a crumbly biscuit base and Mille-Feuille - crispy butter rich puff pastry layers filled with St. Honore cream, decorated with fondant icing!

Pattisserie Valerie launches new menu: Image 2 The menu has a broad range of plant-based options and all patisserie and gateaux are suitable for vegetarians. The company is also pleased to launch a new refreshing cold drink range for adults and kids in partnership with fresh British brand Cawston Press. The range has no added sugar and the brand is closely aligned with new values of Patisserie Valerie.

Managing Director, Paolo Peretti says, "We're really excited to be able to share some of the hard work that's gone on behind the scenes over the past few months at Patisserie Valerie. We've not just put the butter back in our pastry, we've upgraded the quality of the ingredients our menu from Italian Amerena cherries on our black forest gateaux to Mediterranean figs in our new vegan super wholefood salad.
"Hopefully this investment in quality shows our commitment to grow the Patisserie Valerie brand keep it at the heart of the high street."

Pattisserie Valerie launches new menu: Image 3 Alongside Patisserie Valerie's famous freshly baked pastries, diners can now enjoy an All-Day Brunch menu which includes healthy options such as Smashed Avocado on freshly baked bloomer toast and Greek Style Yoghurt with granola and fresh fruit alongside the classic Eggs Benedict and the new Madame Valerie's Vegan Breakfast.

The Lunch to Dinner menu has been stripped back to a classic range of comfort dishes like croque monsieurs, alongside fresh salads, stuffed croissants and handmade sandwiches. Highlights include the Valerie Club - Roasted chicken breast, ham, lettuce, tomato & mayonnaise on toasted bread, with a side salad and parmentier potatoes, the vegan Super Wholefood Salad - Rocket, baby spinach, sweet potato, tenderstem broccoli & blueberries with a black rice & quinoa salad. Topped with figs, sunflower & pumpkin seeds, pomegranate and drizzled with a fig, pear and white balsamic dressing and Roast Chicken Sandwich - Tomato chutney and mayonnaise with lettuce, cherry tomatoes and pumpkin seeds on a heritage bloomer.

The summer menu will see the continuation of its famous afternoon tea for two people and includes; Miniature patisserie, sandwiches and quiche, scones with jam and clotted cream. Guests can choose from either a luxury loose leaf tea or barista crafted coffee. Customers will also continue to be able to order and personalise Patisserie Valerie's range of whole cakes and gateaux online at patisserie-valerie.co.uk

Wedding celebrants support High Court case for legal recognition

Wedding celebrants support High Court case for legal recognition

Six couples are taking their case to the High Court on 7-8 July to take a landmark...

Tune in to Somerset venue The Barn at Cott Farm's YouTube channel

Tune in to Somerset venue The Barn at Cott Farm's YouTube channel

South Somerset wedding venue The Barn at Cott Farm has announced the launch of its...

Gift cards UK's most popular gift during lockdown

Gift cards UK's most popular gift during lockdown

New research from the Gift Card & Voucher Association (GCVA) reveals that gift cards were the most...

Taunton bridal designer Sassi Holford gives back to NHS staff

Taunton bridal designer Sassi Holford gives back to NHS staff

In appreciation of our fabulous NHS, British wedding designer Sassi Holford is offering...

Plan your big day with Your Bristol and Somerset Wedding magazine!

Unlike a national magazine, Your Bristol and Somerset Wedding is packed with area specific features, venues in your area, inspirational real weddings and regular features on bridal fashion, beauty, photography, cars, stationery, flowers, cakes, music, entertainment, catering, hair & beauty, etc.

So when you decide to look for local suppliers, wedding retailers and service providers, our magazines can really help you plan your wedding.

We also have regular exciting competitions and giveaways, expert question & answer pages and lots more. Quite simply, all the information you will ever need to get married in your area.

We have 19 wedding titles covering counties and regions throughout most of England and Wales. Your Bristol and Somerset Wedding is available to download for free as a high quality eMagazine. Titles covering other areas are available here